
Content retrieved from: https://www.diannesvegankitchen.com/vegan-pad-see-ew/.
Originally posted 2020-12-22 03:10:27.
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Content retrieved from: https://www.diannesvegankitchen.com/vegan-pad-see-ew/.
Originally posted 2020-12-22 03:10:27.
These vegan kimchi pancakes or kimchi-jeon 김치전 are my personal favourite.
I honestly love kimchi so much and I was so happy I got to recreate and veganize one of my favourite dishes I grew up enjoying from korean restaurants in the Philippines. I love the flavour of kimchi and how well its spice and tanginess go with these pancakes.
Content retrieved from: https://thefoodietakesflight.com/korean-kimchi-pancakes-kimchi-jeon/.
Originally posted 2023-03-14 04:50:49.
With only a few more days before the Christmas holiday and the winter solstice, I thought it might be a good day for some classic comfort food.
These vegan spinach lasagna rolls are my new favorite make-ahead, freezer-friendly, cozy meal.
The rolls have all of the goodness of regular lasagna. This includes red sauce, a vegan “ricotta” filling, and tender lasagna sheets. But they’re easier to portion and serve than regular lasagna is. And they cook in less time.
Content retrieved from: https://www.thefullhelping.com/vegan-spinach-lasagna-rolls/?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+ChoosingRaw+%28The+Full+Helping%29.
Originally posted 2020-12-22 03:05:57.
Content from: https://www.happyveggiekitchen.com/roasted-vegetable-bolognese/.
Originally posted 2020-12-17 23:43:18.
These Hasselback potatoes are sure to be your new favorite potato side dish – with a super crispy exterior and fluffy, flavorful interior. These sliced potatoes are perfect for serving with dips, and they can be made either in the oven or air fryer. Serve as a side, main, or appetizer, and enjoy this dairy-free, gluten-free, vegan recipe now!
Hasselback potatoes (also referred to as potato a la Hasselbacken or ‘Hasselbackspotatis’ in Swedish) are a type of crispy baked potato with thin slices cut all along the length of the potato, usually cut 3/4 way through the potato. They are said to look like potato fans due to the multiple thin slices.
The name Hasselback comes from the Swedish restaurant ‘Hasselbacken,’ where this technique was first used and popularized, back in 1953.
Source : https://elavegan.com/hasselback-potatoes-recipe/
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Content retrieved from: https://elavegan.com/hasselback-potatoes-recipe/.
Originally posted 2020-12-17 04:59:53.
A rallying cry out to our Mushroom Mafia! Check out our 1st party food recipe: vegan mushroom tempura! You can use any ‘shrooms you can get your hands on for this light and crispy Japanese appetizer. Adding soda water to your batter gives your tempura a lighter, delicious, delicate crunch. These vegan mushroom tempura are always a crowd-pleaser. Dipping…
Source : https://wickedhealthyfood.com/2020/12/16/vegan-mushroom-tempura-how-to-recipe/
Originally posted 2020-12-17 04:47:04.
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