A perfectly delicious and easy palak rice recipe! You’ll fall in love with the mild flavors. I have shared stovetop and Instant pot spinach pulao methods.
There are two methods of making palak rice. The first one I shared here where spinach puree is cooked with rice hence the green-colored rice. The second method where chopped spinach and spices are sauteed and mixed with rice.
I like the first method. When rice and spinach puree is cooked together then rice has a chance to absorb the flavors. Also, green looking, eye-pleasing rice is the plus point.
I used to make it on the stovetop which takes 18-20 minutes of rice cooking time plus, prep time, cooking puree, etc. But nowadays I make it very quickly in my instant pot.
Source: Palak Rice (Instant Pot Spinach Pulao) – Spice Up The Curry
Originally posted 2020-04-23 01:32:57.
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