Zucchini boats baked with all of the Greek fixings like hummus, tomato, olives, red onion, and pine nuts. Try them for a light snack, meal, or appetizer.
Source: Hummus Stuffed Zucchini Boats – Flora & Vino
Originally posted 2020-08-04 03:47:37.
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Zucchini boats baked with all of the Greek fixings like hummus, tomato, olives, red onion, and pine nuts. Try them for a light snack, meal, or appetizer.
Source: Hummus Stuffed Zucchini Boats – Flora & Vino
Originally posted 2020-08-04 03:47:37.
An easy dump-and-go Instant Pot recipe that’s a light, healthy vegan recipe perfect for summer. Featuring French green lentils, pearl couscous, and a zingy vinaigrette with lots of fresh herbs.
Source: Instant Pot Israeli Couscous and Lentil Salad — Rainbow Plant Life
Originally posted 2020-08-04 03:39:07.
Vegan spinach salad made with fluffy quinoa, mandarin oranges, blueberries, red onions, toasted pecans, & tangy oil-free mango dressing!
Source: Vegan Quinoa Spinach Salad with Mango Dressing – Stacey Homemaker
Originally posted 2020-08-03 02:40:40.
Lighten up with this refreshing Cucumber Lemon Orzo Salad. Made with fresh herbs, Persian cucumbers, and toasted pine nuts.
Source: Cucumber Lemon Orzo Salad {Vegan} | My Darling Vegan
Originally posted 2020-02-28 06:34:21.
This German-style cauliflower potato salad recipe is quick and easy to make, vegan-friendly, and can be served warm or cold.
Source: German Cauliflower Potato Salad – Sinful Nutrition
Originally posted 2020-07-21 02:06:04.
Super simple and delicious apple cranberry salad with creamy cranberry dressing, fresh spinach, crisp apples and crunchy almonds – a perfect holiday side.
Source: Switch it up apple cranberry salad | Another Music in a Different Kitchen
Originally posted 2019-11-05 23:08:34.
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